We are looking forward to this schedule! We have twenty-nine classes with fourteen different instructors. Each class will be exciting -- you won't have to choose, just sign up for several! The offerings range from enjoying the basics in a
new way, or perhaps you're ready to explore some new territory. Learning to cook is a great skill to have -- let us help you
develop your enjoyment! |
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Registration Opens Jan. 4th at 9:30a.m. |
Click the class title to access a full class description.
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Tuesday |
Jan 10 |
6:30 p.m. |
Traditional Cast Iron Cooking
Shelly Sackett- $44
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Thursday |
Jan 12 |
6:30 p.m. |
Simple Pasta
David Pampuch- $44
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Tuesday |
Jan 17 |
6:30 p.m. |
Let's Do Brunch
Jennifer Korb - $45
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Thursday |
Jan 19 |
6:30 p.m. |
Fancy Breads for Spring
Nicki Leathem- $42
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Saturday |
Jan 21 |
9:30 a.m. |
Food Processor Menu Class
Annie Leslie - $40
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Sunday |
Jan 22 |
2:00 p.m. |
Kids Valentine's Day Menu
Peg Neireiter - $40
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Wednesday |
Jan 25 |
6:30 p.m. |
Cheese-Crusted Lamb Chops
Scott Schymik- $50
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Monday |
Jan 30 |
6:30 p.m. |
Hot Wok, & Easy!
Shelly Sackett- $47
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Wednesday |
Feb 1 |
6:30 p.m. |
Italianesque Menu
Cindy Milem- $48
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Sunday |
Feb 5 |
2:00 p.m. |
Little Guys Valentine's Day Class
Peg Neireiter - $40
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Monday |
Feb 6 |
6:30 p.m. |
Decorating Valentine Cookies
Cathy Webb- $40
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Wednesday |
Feb 8 |
6:30 p.m. |
Soup and Bread Suppers
Annie Leslie- $45
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Saturday |
Feb 11 |
9:30 a.m. |
A Classic French Menu
Aimee Blume- $48
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Thursday |
Feb 16 |
6:30 p.m. |
A Sweetheart Dinner for Two
David Pampuch- $55
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Tuesday |
Feb 21 |
6:30 p.m. |
A Taste of New Orleans
Shelly and Mike Sackett - $70
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Thursday |
Feb 23 |
6:30 p.m. |
Jerk Chicken Island Menu
Nicki Leathem - $43
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Saturday |
Feb 25 |
10:00 a.m. |
Little Guys Learn Kitchen Basics
Peg Neirieter - $40
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Sunday |
Feb 26 |
1:30 p.m. |
Very Reserved Bourbon Menu
Sara Gibbs - $50
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Saturday |
Mar 03 |
2:00 p.m. |
Take a Spring Break!
Deena Stovall- $50
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Monday |
Mar 05 |
6:30 p.m. |
St. Patrick's Menu
Annie Leslie- $45
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Wednesday |
Mar 07 |
6:30 p.m. |
An Egg and More!
Aimee Blume - $47
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Tuesday |
Mar 13 |
6:30 p.m. |
Pizza, Family Style
David Pampuch- $45
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Sunday |
Mar 18 |
1:30 p.m. |
Dreamy Cupcakes
Cathy Webb- $40
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Tuesday |
Mar 20 |
6:30 p.m. |
Spring Menu for Lunch or Dinner
Jennifer Korb- $45
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Thursday |
Mar 22 |
6:30 p.m. |
Fish Osso Bucco Menu
Cindy Milem- $44
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Tuesday |
Mar 27 |
6:30 p.m. |
Breakfast Rolls & Bread
Nicki Leathem- $42
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Thursday |
Mar 29 |
6:30 p.m. |
Chimichurri Steak Dinner
Rob Granberg - $50
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Saturday |
Mar 31 |
9:30 a.m. |
Decorating Easter Cookies
Cathy Webb - $40
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